Dinerware

Yellow Dog Inventory is a full featured F&B inventory management system for handling a wide range of operations. Our system complements the Heartland Restaurant system by offering all recipe management, physical inventory, and food costing analysis an F&B operation may require. 

Some of the key features of our inventory system include:

• Pull Sales automatically

• Easy COGS Reporting Matching Revenue to Usage

• Recipes, Batch Recipes, and Production Recipes Supported

• Commissary Workflows of Requests to Production to Transfers

• Physical Inventory Process with Mobile Counting Apps, Sheet to Shelf Item Order, and Handheld Devices

• Over 4,000 Vendor Invoice EDI Integrations Supported

• Invoice Export to QuickBooks and dozens of other leading accounting systems

• Detailed Waste Tracking

• Optional Detailed Actual vs Theoretical Reporting