Learn more about our Rockstar Checklists

Take Control of Your Cost of Goods in Four Easy Steps

  1. Take Regular Physical Inventories

  2. Commit Your Invoices Daily

  3. Track Your Waste

  4. Map Your Point-Of-Sale Items

 

Yellow Dog’s full back office inventory solution will equip you with the proven workflows and processes to help your team make inventory a breeze.

The trusted provider of over 7,500 inventory outlets, Yellow Dog puts money back in your pocket and gives you control over your food and beverage inventory.

With Yellow Dog You’ll Get…

 

Immediate COGS

No more waiting for accounting to close the books. Finish your physical Inventory and you know exactly what your cost of goods sold is.

Actual vs. Theoretical Reporting

Our system supports complete recipe and inventory control down to the menu item and modifier level. As soon as the sales data is processed, you can see your updated theoretical inventory values and COGS. Complete a physical, you can compare your actuals vs your theoreticals.

Mobile Physical Inventories

Ditch all those hand written counts and spreadsheets when you utilize YD mobile to take your physicals on the go. Cut down the amount of time it takes to complete your physical by dividing and conquering. Lose signal? No problem. Yellow Dog can take your physicals off line and submit them once you regain service.

Electronically Received Invoices

Imagine never entering or coding an invoice again. Yellow Dog Inventory works with 4,000+ vendors to retrieve and electronically process your invoices.


“With Yellow Dog we were able to price menu items accurately using the recipe builder, increasing our revenue by around 15%”

-Southern Hotel, Covington, LA,

Client Since 2019

Why Choose Yellow Dog?

We’re Listening to You

Yellow Dog is 100% owned by our founder and CEO, Jay Livingood. We don’t have any outside company controlling the shots. We listen to you, the clients, about what changes and improvements you need.

Everything we do is driven by you. Not a private equity person in a fancy office somewhere who’s never spent a day working in the F&B world.

We’re Real People

Our support team is available to you whenever you need them. They’re based out of our office in Norfolk, VA, not outsourced to a call center somewhere else. They’re available from 8am-8pm EST Monday-Saturday, and we’ve got someone on call at all times if you have an emergency.

You Get Free Upgrades for Life

We’re always working to improve our product and we want you to always have access to the latest and greatest version. Why should you be forced to pay extra just to avoid using an outdated system?

Start eliminating your inventory headaches today

In just 30 minutes our team will tell you how we can help you

1) save money 2) eliminate waste 3) be free from inventory stressors